What to Expect

How Do I Plan My Event?

What Can I Expect?

Is My Kitchen Big Enough?

What About Supplies?

How Does the Event Work?

Who is Going to Clean Up That Mess?

How Much Will It Cost

Gift Certificates Available!

What to Expect

At the initial "consultation" our experienced coordinators will take an assessment of your usable kitchen space, your inventory of appliances, utensils, serving items, spices and condiments. From there, we will build a unique and customized menu of dishes which are tailored to the specific taste of you and your guests.

Most of our clients already have an idea of the types of items that they have always dreamed of preparing themselves, so don't worry if it's all over the board. If you want to learn a pasta dish with a perfect red-sauce, combined with Southern Fried Chicken & Escargot with a Chocolate Soufflé dessert, then that is precisely what you will receive. We do try to assist you in combining flavors and menu items which are seasonal and fresh, however, how you choose to combine your menu, is your decision.

We understand that to some, selecting a menu can be an overwhelming idea. If that applies to you, then you might enjoy reviewing some course suggestions that we have found to be successful (for an example, please take a look at our Menu Board ideas on the Feature Cuisine page).

What to Expect

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