Testimonials
A Haute Chefs event is an experience that will leave you and your guests with a lasting memory, not to mention some useful new cookings skills. Don't take our word for it though, take a moment to look through our
event photo galleries, or read the following testimonials from actual customers:
I hired Haute Chefs for my wedding shower. I would recommend a party like this for any event. The chef was not only a delight; he was very knowledgeable, patient and went with the flow of the evening. Every girl left with several recipes they could actually recreate in their own kitchen. Thank you for making an everyday task like cooking far more accessible (and fun!)"
Pam Christman — Dana Point, CA
The evening with Haute Chefs was one of the best parties that I have ever hosted. The food was delicious and appropriate for a warm summer evening. Everyone attending cannot wait until we do it again! We all took away a few new culinary skills which will be easy to replicate at home. I highly suggest contacting Haute Chefs for your next social event.
Carole Rogoff — Laguna Niguel, CA
I want to sincerely thank Haute Chefs for providing great food, education, and entertainment for my best friend’s 40th Birthday Celebration. It was just so fabulous, and all of us girls had a great time. You have the right ingredients to be extremely successful!
Kim Embers — Costa Mesa, CA
What a perfect idea for a wedding gift!! I have never really cooked before, and my friends knew I was panicking because my new husband thought he would starve for the rest of his life! Having a Haute Chef for a "new brides" party at my home changed everything for me and several of my newlywed friends as well. From the way the chef engaged every guest right from the beginning, to the excellent teaching techniques and strategies that were reinforced, it was a social event that brought all of us girls together, and we all learned a lot while having fun! We are eagerly awaiting our next lesson. My husband says I need more!
Jennifer Lynn Straits — Belmont Shores, CA
Wow! No, double wow!! I really enjoyed the “Haute Chef” dinner event I attended in Laguna Hills. I’ve always looked at fine food and wines as more than a part of life. I really view them as more of a necessity. This being said, I know Haute Chefs gets it! You stayed close to your chef during the entire event, and you made sure that we guests were well taken care of and comfortable. I’m already planning an event here in Arizona. I believe French sauces, lamb, veal and lobster should be on the ticket for this gathering!! Oh, and lots of good vino!
Frank H. Naley — Food Lover in Glendale, AZ